Our
overnight flight from Perth landed in Cairns at about four in the morning, so
after picking up our rented car, we filled the time before we could arrive
at our accommodation at a reasonable hour by getting a couple of sausage
sandwiches at the local butcher (who also doubled-up as a take-away). Then,
after settling into our Airbnb house and getting a couple of hours of
badly-needed shut-eye, we headed to the (supposedly) famous Rusty's food
market, which was like an Australian version of the dozens of fruit and
vegetable markets we had already seen in Asia, and spent the rest of
the evening investigating the backpacker haven that is Cairns.
Day 1: Cairns and the Great Barrier Reef
We headed
down to the Marlin Jetty in Cairns for our ferry trip, which left the pier
at eight o'clock for the first of two locations we were to visit on
the Great Barrier Reef. After a bumpy ride (sickbags were required for a few of
the more inexperienced sea-legs on board), we arrived at our first site
(Hastings Reef) after around an hour and a half, and then
spent around 45 minutes snorkelling around the reef, looking at the
fluorescent fish and the oddly shaped and weirdly coloured flora and coral
of the reef. A giant turtle that was floating around the reef also gave a
few people some good photo ops (I'm fairly sure I saw someone getting a selfie
with the turtle using a go-pro and a selfie stick). While snorkelling,
Aisling somehow (it was the 'undercurrent') managed to get herself
stuck on the coral, which somehow defended itself from her attack and left her
with a lovely sting on her knee. After getting back on the boat for
our BBQ lunch we headed for the second and even more impressive
location, known as Breaking Patches Reef, and headed back to the pier after
another hour of snorkelling all the while warming up in the afternoon sun on
the upper deck of the boat.
Day 2: Cairns to Airlie Beach (0 to 620 kilometres)
We left
our accommodation at the later-than-planned time of half ten for the 8-hour
drive to Airlie Beach, the closest town to the tropical-beach
haven of the Whitsunday Islands. The road to Airlie brought us
along the coast through some large towns, but also through some smaller
towns reminiscent of something found in parts of the deep-south
of the US. During the first few hours of the journey, we were gifted with
scenic views of the towering mountains that stretched along the roadside, which
included some of the highest peaks in Queensland. Eventually,
this mountainous landscape mostly gave way to the monotonous sight of large
fields of sugarcane plantations, that ran almost consistently for hundreds of
kilometres along our route until we reached Airlie Beach (almost all of
the sugarcane produced in Australia comes from Queensland, apparently).
Along with these plantations came dozens of small-but-long sugarcane trains
that hauled full carriages of harvested cane from around the
vast plantations to the large mills that were dotted around the region (and
which could be identified by their heavy plumes of smoke). The tracks for these
trains crossed the roads several times on route from Cairns to Airlie Beach. We
ended up finishing the last couple of hours of our journey in the dark and,
since dusk is apparently prime time for absent-minded kangaroos crossing
the roads, we were fully attentive to any stray marsupials that might
interrupt our journey. We weren't disappointed, because a couple hopped
across the road right in front of us as we drove along. Luckily we didn't
hit any, but a lot of others weren't so lucky as suggested by
the dozens of kangaroo and wallaby carcasses that lined the
roads. Creeks are everywhere along this route, and all of which are
signposted with lots fairly unusual names (like Kangaroo,
Christmas (the signs for which were covered with Christmas decorations),
Banana, Cabbage, Broken-pole, and Murdering Creeks, along with loads of
others that I can't remember). Anyway, we eventually arrived in Airlie Beach at
half nine and, despite being relieved to finally reach our hostel, we were less
than ecstatic to discover our hostel reception was closed for the day. Luckily,
after a call-out from the security guard we eventually got into our room and
hit the hay with dreams of white sand in our heads.
Day 3: Airlie Beach and the Whitsunday Islands (one
of them at least)
We were
not very well organised before arriving in Airlie Beach (a popular backpacker
town on the mainland and the main departure point to the Whitsundays), so
we ended up having to book our ferry to one of the Whitsunday Islands on the
morning we wanted to go. Luckily for us, there was a company that took bookings
until just before the ferry departed, so we headed down to the ferry port and
hopped on (tickets were $29 per person each way). We headed to the lesser known
Daydream Island, a small lump of land and one of the closest of the
Whitsunday Islands to Airlie Beach, and spent most of the day there swimming
(well, floating), lazing and doing a bit of snorkelling. There was also a short
rainforest walk on the island that connected a couple of the beaches. The
beaches on the island were mainly coral rather than the almost snow-white sand
usually associated with the Whitsundays, and there were wallabies hopping around
freely all over the island, including in the balconies of the hotels.
Day 4: Airlie Beach to Hervey Bay (620 to
1,493 km)
Day 5: Hervey Bay (and Fraser Island), and River
Heads to Noosa (1,493 to 1,689 km)
Our first
full day in Hervey Bay included (yet another) boat trip, this time to the Great
Sandy Straight between the bay and Fraser Island to do some whale watching. We
were lucky that we were in Australia at a really busy time during the
whale-watching calendar and, once we reached the prime area to see the
humpbacks (after around an hour on the boat), we were spoiled with all the
whales we saw. Firstly, as our captain told us over the loudspeaker on the
boat, we saw a mother and her calf slapping their fins down on the surface of
the water (apparently this helps to scare off predators), after which both went
for a little swim during which they regularly popped their heads above the
water’s surface for a little look around. After following them from the side
for a while, we came across a group of six or seven whales, one of which was a
female who was apparently in heat, meaning that the other male whales were
having a little contest to try to catch her attention, and were swimming after
her while she tried hard to evade their advances (I’m not making this up – the
captain said it!). Twice the female swam under our boat in attempts to lose her
rowdy pursuers, after which all the whales spectacularly breached the surface
of the water on the opposite side of the boat. After a good four
hours on the boat, during which time we also saw a few dolphins (which the
captain told us were also a type of whale - mind blown) we headed back to the
pier and dry land. That evening we downed some grub in an Irish bar (of course)
with two homeless lads that were living out of a small van. The next
morning we headed by ferry to Fraser Island, which we were told is the biggest
sand island in the world and famous for the wild dingoes that roam the island.
We parked our car up and boarded the ferry (only four-by-four vehicles are
allowed on the island) and headed off from River Heads pier at nine o’clock. We
only had a few hours on the island, so we went for a little walk through one of
the forests there and spent the rest of the day on the beach. We headed off the
island at 2 o’clock and headed south for Noosa on the Sunshine Coast.
Day 6: Noosa and Noosa to Pottsville (1,689 to
1,961 km)
We only
had one full day in Noosa so we decided to do what we did in all the towns
along the coast and go to the beach! This was the nicest beach we had seen in
Australia so far – the sand was like flour and the seawater was as clear as
rainwater. Strangely enough, there were lots of wild turkeys running around,
but nobody else seemed to be surprised by this so we assumed it was a normal occurrence.
After the beach, we went to Noosa National Park and walked the coastal route to
a cliff area called Hell’s gate, where the sea violently crashes off a rocky
cove. There are panoramic views of the Noosa Heads beaches along the walkway,
and we saw some dolphins swimming along coast as we walked along. I was also
about an inch away from stepping on a three-foot long lizard that was sunning
itself on the footpath, so I took my eyes off the sea every now and again to
check for scaled creatures on the ground as we went along the path. On our way
back from Hell’s Gate, we headed off the main route and descended some steps
carved out of the cliff-rock to one of the beaches for a little swim. That
evening we headed to Pottsville, around two-and-a-half hours by car away from
Noosa.
Day 7: Pottsville (around a 30-minute drive north
of Byron bay).
We landed
in Pottsville in the evening so didn’t head down to Byron Bay until the next
morning. Again, we only had one full day in Byron so, again we headed for one
the top-rated things to see there, namely a trip to Byron lighthouse. This walk
was really similar to the walk we did in Noosa, and again included a Cliffside
walk overlooking the Pacific, from where we could again see whales and dolphins
doing their thing in the water and lizards soaking in the sunlight along the
pathway. Also similar to Noosa, there were lots of wild turkeys running around
the bush area beside the walkway. In the evening, Byron town was buzzing
with people watching the AFL grand final that was on that night, and there was
a group of hippy-esque lads and ladies keeping the sunset-viewers by the
beach entertained with bongos and other drums (and one lad with a saxophone).
Day 8: Pottsville to Newcastle (1,961 to 2,619 km)
The
landscape during this journey was noticeably different than that of our earlier
journeys, in that there were less mountainous and barren-looking fields and
more trees and green fields with cattle grazing.
Day 9: Newcastle to Palm Beach (2,619 to 2,787) and
then on to Sydney (2,787 to 2,832 km)
After
staying the night in Newcastle (with a really nice and helpful older couple
from New Zealand), we got up the next moring and headed to Palm Beach, also
known as Summer Bay (that’s in Home and Away for anyone who doesn’t know!).
After a walk around the beach (and the surf club, Diner, pier, and bait shop,
all of which were a five-minute walk from the beach), we got back in the car
and headed for Sydney airport and New Zealand. Next stop: Christchurch.
Sugarcane was everywhere along the east coast of Queensland |
A whale (take my word for it) |
I'm a sucker for a good sunset. This one was in Hervey Bay. |
A happy Aisling after seeing some whales |
The ferry to Fraser Island |
The beach at Fraser Island |
And at Noosa |
The view along the coastal walk in Noosa |
Hell's Gate |
The view from the coastal walkway in Byron |
Another view from the Byron coastwalk |
Byron lighthouse |
Panorama shot |
Aisling contemplating life at Byron |
Drum (and saxophone) session at Byron Beach |
Byron |
Summer Bay beach, also known as Palm Beach |
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